$85 / par personne pour le menu … supplément de $65 / par personne pour l’accord mets-vins.
Musique par...Michael Terrzian
Au plaisir.
Menu: bit.ly/2lwa4AR
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L'ambiance Viandredi.

$85 / par personne pour le menu … supplément de $65 / par personne pour l’accord mets-vins.
Musique par...Michael Terrzian
Au plaisir.

Menu: bit.ly/2lwa4AR
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Table d'hôte 27 Lundi au Vendredi 11:30 - 15:00
Réservations recommandées 5143900091
Menu: bit.ly/2ljnDpp
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Table d'hôte 27
Lundi au Vendredi 11:30 - 15:00
bit.ly/2ljnDpp
Réservations recommandées 5143900091
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Martin Laurendeau, Hrvoje Bart Bartol and 7 others like this

Gerry QuammieThis is what you can expect here Loretta O'Brien2 days ago

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All weapons accounted for...... Welcome to 5 a Huitres Wednesdays. ... See MoreSee Less

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Fred Homi, Kristina Glodenyte and 23 others like this

Martin GregMeilleur steak en ville je confirme 😁Filipe Bastos Pascal Morency on remet ça 😂😂😂😂3 days ago   ·  1

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5 a Huitres Wednesday at ALB ... See MoreSee Less

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" Les Mercredis 5 à Huître "
$2 chaque, $20 la douzaine
QueueDeCheval.com
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On se prépare au lunch et au 5 à huître

Table d'hôte 27
Lundi au Vendredi 11:30 - 15:00
bit.ly/2ljnDpp
Réservations recommandées 5143900091
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Table d'hôte 27
Lundi au Vendredi 11:30 - 15:00
bit.ly/2ljnDpp
Réservations recommandées 5143900091
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QueueDeCheval.com ... See MoreSee Less

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Viandredi
$85 / par personne pour le menu … supplément de $65 / par personne pour l’accord mets-vins.
Musique par...Michael Terrzian
Au plaisir.
Menu:
bit.ly/2lwa4AR
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Pre-theater menu before the show.
bit.ly/2lzDaiX

Reservations are recommended 5143900091
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#Schumer #BellCenter #MTLEvents #LiveLoveLaugh #bonappetit
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Table d'hôte 27
Lundi au Vendredi 11:30 - 15:00
bit.ly/2ljnDpp
Réservations recommandées 5143900091
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La Queue de Cheval Steakhouse and Raw Bar shared their . ... See MoreSee Less

Menu pré-théâtre avant le spectacle bit.ly/2lzDaiX Réservations recommandées 5143900091

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Menu pré-théâtre avant le spectacle
bit.ly/2lzDaiX

Réservations recommandées 5143900091
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Table d'hôte 27
Lundi au Vendredi 11:30 - 15:00
bit.ly/2ljnDpp
Réservations recommandées 5143900091
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La Queue de Cheval Steakhouse and Raw Bar shared Angry Lobster Bar - Seafood Lounge's . ... See MoreSee Less

" Mercredi 5 à Huitre " AngryLobsterBar.com

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Table d'hôte 27
Lundi au Vendredi 11:30 - 15:00
bit.ly/2ljnDpp

Réservations recommandées
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Bernadette Brossard, Erica Robert and 4 others like this

Jonathan HarveyFrançois Bouchard Before the game? 😛1 week ago

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Lucccyyyy......I'm home!!!!!
USDA MID WEST PRIME BEEF!
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Valentine's day lunch. Table d'hote 27.
Reservations recommended.
QueueDeCheval.com
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Table d'hôte 27
11 à 3pm du Lundi au Vendredi
Réservations recommandées
QueueDeCheval.com
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Look what we got in from this storm....!
Ask for our olive oil poached tuna with a warm raw centre.
Happy valentine's day weekend.
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Menu de la St-Valentin disponible du 11 au 14 Février

bit.ly/2kTJKTK
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Pre-theater menu before the game. #GoHabsGo
bit.ly/2lzDaiX
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Menu pré-theatre avant la game. #GoHabsGo
bit.ly/2lzDaiX
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Menu de la St-Valentin disponible du 11 au 14 Février

bit.ly/2kTJKTK

Réservations Recommandées 5143900091
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Table d'hôte 27
11 à 3pm du Lundi au Vendredi

Réservations recommandées
QueueDeCheval.com
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Menu de la St-Valentin disponible du 11 au 14 Février

bit.ly/2kTJKTK

Réservations recommandées 5143900091
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Maria Francesca, Sarah Tav and 23 others like this

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Kalo KalonjiO yebi masolo.. mais on ne change pas l'équipe qui gagne Rib'N Reef... Bon appétit2 weeks ago   ·  1
Ginno Tshibasu SeductionSomo ..2 weeks ago
Ginno Tshibasu SeductionJe te jure mais ça s'arrange.2 weeks ago
Kalo KalonjiKitoko mais il me faut une gardienne2 weeks ago
Louisa RaquelVincent on y va mardi!!!2 weeks ago

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Viandredi

$85 / par personne pour le menu … supplément de $65 / par personne pour l’accord mets-vins.
Musique par...Michael Terrzian

Au plaisir.

Menu:
bit.ly/2lwa4AR
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Menu de la St-Valentin disponible du 11 au 14 Février.

bit.ly/2kTJKTK
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Menu de la St-Valentin disponible du 11 au 14 Février.

www.queuedecheval.com/wp-content/uploads/2017/02/NEW-Valentines-Day-Menu2017_ENG-FRE-Black-printa...
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TABLE D'HÔTE 27

Monday-Friday 1130-300pm
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La Queue de Cheval Steakhouse and Raw Bar updated their cover photo. ... See MoreSee Less

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Menu de la St-Valentin disponible du 11 au 14 Février.

www.queuedecheval.com/wp-content/uploads/2017/02/NEW-Valentines-Day-Menu2017_ENG-FRE-Black-printa...
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This is lunch.
" QDC Burger @ Queue de Cheval "

www.queuedecheval.com/wp-content/uploads/2014/12/QDC_Menu_Bilingual_DoubleSided_August2014-.pdf
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La Queue de Cheval Steakhouse and Raw Bar updated their cover photo. ... See MoreSee Less

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Caroline Hamel, Karl Brisson and 23 others like this

Annie Gravelpour toi Francis Rochette 😜😍3 weeks ago   ·  1

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Menu de la St-Valentin disponible du 11 au 14 Février.

www.queuedecheval.com/wp-content/uploads/2017/02/NEW-Valentines-Day-Menu2017_ENG-FRE-Black-printa...
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SUPER BOWL PARTY ABOUT TO BEGIN....
Welcome to all our guests from Donato, Marie Andree, and Max.
Welcome Carlos...nice to see you here!!!
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Yan Gaudette, Andrea Desgagne and 23 others like this

John BaldwinLooking good guys have fun3 weeks ago
Philip Héroux-BlanchardSuper marie Andrée toujours aussi gentille3 weeks ago

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It's the day.
QueueDeCheval.com
5143900091
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Menu du midi TABLE D'HOTE 27

Bon Viandredi.

QueueDeCheval.com/wp-content/uploads/2017/01/viandredi.pdf
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Go Crazy Before you Leave at QDC Burger ... See MoreSee Less

Vieillir une viande à sec est un art que nous pratiquons depuis plus de 20 ans et nous sommes fiers d’avoir atteint un niveau d’excellence . Nous avons découvert qu'au-delà de 45 jours et plus près des 60 jours, la viande atteint un niveau de tendreté et un goût inégalé sur le marché.
"Viandredi" vous offre une incroyable opportunité d'essayer 3 coupes de viandes vieillies et servies sur bloc de boucher, jumelées avec un accord de vins.

$85 / par personne pour le menu … supplément de $65 / par personne pour l’accord mets-vins.
(+taxes et service)

Au plaisir.

Menu:
www.queuedecheval.com/wp-content/uploads/2017/01/viandredi.pdf
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Lety Jawimi Temiquel, Bao Nguyen and 23 others like this

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Alejandrina YanezRegarde Joannie Parent pour la prochaine sortie d'équipe3 weeks ago   ·  1
Michel ForestCarl Bonin3 weeks ago   ·  1
Mathew FoulidisMatteo Agostinelli se dici no va fanculo! We need to go ciao. I love you. Bye. But we need to go.3 weeks ago   ·  1
Gerald DaneauC etait pas ferme ??3 weeks ago
Matteo Agostinellidown3 weeks ago

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Superbowl " High Steaks " Reservations Recommended

Menu:
www.queuedecheval.com/wp-content/uploads/2017/01/SuperBowl2017_5.pdf
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TABLE D'HOTE 27

Validate your greatness...let us pamper you and your guests for being the best! Bon Matin!
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SuperBowl at the Angry Lobster Bar - Seafood Lounge
Reservations are recommended

www.queuedecheval.com/wp-content/uploads/2017/01/SuperBowl2017_5.pdf
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$45 Pre-Theater Menu

www.queuedecheval.com/wp-content/uploads/2016/12/TheQ_PreTheatreMenu_ENG_FRE-Priceless-3.pdf
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" Menu Midi Table d'hote $27 "
QueueDeCheval.com
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" Les Mercredis 5 à Huître "
QueueDeCheval.com
... See MoreSee Less

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“ Table d’hôte $27, le midi “
Réservations recommandées 514-390-0091
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Warm Cretan Olives. #5aHuitre #Wednesday ... See MoreSee Less

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Viandredi vous offre la chance de déguster 3 coupes de bœuf vieillie. (Menu ci-dessous)

www.queuedecheval.com/wp-content/uploads/2017/01/viandredi.pdf
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".... we also serve steaks."

Table d'hôte $27.

Réservations recommandées 5143900091 QueueDeCheval.com
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"VIANDREDI"

”Sons de DJ Larry Paiment . Réservations recommandées, espace limité. “

Menu:

www.queuedecheval.com/wp-content/uploads/2017/01/viandredi.pdf
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André Savoie, Olivier Laflamme and 23 others like this

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Mario RaymondNon c'est pas chère:-)4 weeks ago
Guillaume GingrasHahaha pour dj larry paiement4 weeks ago
Arthur SimardCes bon sa4 weeks ago
Jessica PillitzSabrina, let's go!! 😍4 weeks ago
Jess IcaJennifer Bui Cristian Butler tonight, guys 😎4 weeks ago   ·  1
David BourgonSebastien Gauthier Dominic Desjardins Simon Laverdière on devrait aller manger la4 weeks ago   ·  1

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Angry Lobster Pappardelle Table d'hote 27 lunch menu.

www.queuedecheval.com/wp-content/uploads/2016/12/Q-Lunch-Menu-2016_Priceless-2.pdf

Reservations recommended. 514-390-0091
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David Runza, Angelo Cipriano and 5 others like this

Chris FifeRob!!!!4 weeks ago   ·  2

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Getting ready for lunch with the Table d'hôte $27
Reservations are recommended
514-390-0091

Menu down there!

www.queuedecheval.com/wp-content/uploads/2016/12/Q-Lunch-Menu-2016_Priceless-2.pdf
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Dominique Houde, Jim Finn and 22 others like this

Brenda Nash-innesThe steaks are HUGE!4 weeks ago

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Chaque #Mercredi, les #huîtres sont $20 la douzaine. Fruits-de-mer frais et #champagne au verre.

Every #Wednesday, #oysters are $20 a dozen. Fresh #seafood and champagne by the glass.

AngryLobsterBar.com
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TABLE D'HOTE 27 menu du midi
Mon to Fri 1130 -300
"...you deserve this !
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Bernadette Brossard, Saeed Moslem Rezvani and 23 others like this

Martine RaynauldSont tellement bonnes. À recommander.1 month ago
Vivian CrollDid you take this photo? Yummy!1 month ago

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The Superbowl is going to be crazy. Super Bowl menu available on February 5th. Reservations recommended. ... See MoreSee Less

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The Superbowl is coming to the ALB february 5th. ... See MoreSee Less

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La Queue de Cheval Steakhouse and Raw Bar added a new photo. ... See MoreSee Less

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Maryse Melancon, George A Kyres and 23 others like this

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Carlos YazbeckPeeeeeeeetttttttteeeeee1 month ago
Philip Héroux-BlanchardNice pict peter1 month ago   ·  1
Tomasz RypienBoss life #1001 month ago   ·  1
Jack DabdaTry shaving, much less painful that blasting your face to burn off the beard. Just sayin'1 month ago
Daniel ThiffaultIl y a une section fumeur!?!:)1 month ago
Islam JhonnyHe got on fire or what ! 😂😂😂😉1 month ago
George A KyresAmen brother !1 month ago

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La Queue de Cheval Steakhouse and Raw Bar updated their cover photo. ... See MoreSee Less

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Irina Ilyaeva, Istiak Ahmmed Apu and 4 others like this

Remy Tetreaulttres belle présentation1 month ago

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The #Steaks are high on #Superbowl day.
On February fifth we got a special menu for you at the Angry Lobster Bar - Seafood Lounge.
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#NFL #Football #MontrealSuperBowlParty #Montreal #Mtl #MtlFood #yum #Delicious #Tasty #MtlSteak #Beef #AgedBeef #EatGood #ChickenWings #Yul #514 #514Food #yulFood #February5th
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I love this. ... See MoreSee Less

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Menu pré-théâtre $45. Voyez le sur QueueDeCheval.com #GoHabsGo ... See MoreSee Less

The Angry Lobster Bar - Seafood Lounge is kicking off the 5 à huître tomorrow night! You're invited.

AngryLobsterBar.com
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Tartare de boeuf sur le menu $27 Table d'Hote ... See MoreSee Less

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Kim St-Laurent, Pascal Bisson and 10 others like this

Remy TetreaultQu',elle sorte de restaurant que c sa ? Présenter un plat de la sorte ,un tartare de bœuf à chier pour 27.00$ j,ENS crois pas mes yeux ,c du vrai vole.de Remy1 month ago

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Go Crazy Before you Leave at QDCBurger
Go Crazy Before you Leave at QDC Burger
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Go Crazy Before you Leave at QDCBurger
Go Crazy Before you Leave at QDC Burger
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Menu Table d'hôte $45 "Pré-Théâtre"

QueueDeCheval.com
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Go Crazy Before you Leave at QDCBurger
Go Crazy Before you Leave with QDC Burger
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C’est du sérieux #Steak #Beef

QueueDeCheval.com
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Roasted garlic with fresh rosemary branches....nothing better on a perfectly grilled steak. ... See MoreSee Less

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Setting up shellfish platters for early group.... ... See MoreSee Less

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Vieillie à sec.

Dry aged.
... See MoreSee Less

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Bone-in Double cut rib steaks; Kobe "Wagyu" A7+ just butchered by Gavino D'Iglio ... See MoreSee Less

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Kim St-Laurent, Mark Cava and 23 others like this

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Harold BusnerSave me one January 9th before the Habs game !!!2 months ago
Daniel PrimeauC'est ça qui fait le steak! Le veinage de gras!😘2 months ago   ·  1
Jeanne LebelN'importe quand👍🏻😍2 months ago   ·  1
Olivier HoudeJean-Rene Tremblay pense que tu es pas encore près2 months ago   ·  1
Stephane SeguinStephan Freeride Leduc !!! Wagyu2 months ago   ·  2
Yzabel BrissonDu gras? De l qualité et de la saveur. Pieces incroyables. Pour les connaisseurs seulement les amis.2 months ago   ·  2
Stephane GeoffroyBoucher 15 ans de temps ..... je sais bien qu un steak gras est bcp plus meilleur et tendre qu un steak maigre mais ya une limite......le gars fait bcp d argent sur ton dis a vendre son gras plus de 19.99 / kg.....ahaahha2 months ago   ·  1
Laurence HarveyCeux qui dise trop gras vous connaissez pas ca..1st il enleve les contour avant cuisson. Les gras fond a la cuisson et le steak diminie de volume. Le gras persiller est ni plus ni moin que le gout de bon beurre persillé. Dans le wagu plus il y a de gras plus le steak coute$$$$2 months ago
Chris PitchfordI thought park was the only restaurant with real certified kobe...2 months ago
Noureddine ZouaguiSi j le choix entre partie et mangé au queue de cheval je préfère party time m pour l angus AAA non je hopte pour un autre resto2 months ago
Noureddine ZouaguiTrop gras, je le trouve non?2 months ago   ·  2
Béla FerenczMasterpiece steaks2 months ago
Michel CyrMet zen trop de gras ,2 months ago
Nathalie Poirier Suissa3/4 du steak c'est du gras2 months ago
Stephane Geoffroyc est gras en estie caa2 months ago
Anthony W. KooJust want to know how much for one portion steak?2 months ago
Julie Gagné-Gravel🤤🤤🤤🤤2 months ago
Pierre-Alexandre NormandThomas Mathieu 🙏🏻😇2 months ago   ·  1
Véronic LagrangeShawn Mc Mahon2 months ago   ·  1
Rob FelizardoChris2 months ago

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La Queue de Cheval Steakhouse and Raw Bar added a new photo. ... See MoreSee Less

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Pour les Bons Vivants ... See MoreSee Less

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La Queue de Cheval Steakhouse and Raw Bar added a new photo. ... See MoreSee Less

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#GoHabsGo
QueueDeCheval.com
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Le Maitre Boucher Gavino
Le Maitre Boucher Gavino se prepare pour le Boys Lunch annuel. #BonAppetit
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Seper Abdul Ali, La Queue de Cheval Steakhouse and Raw Bar and 23 others like this

Gaetan Gingras BraccettiGavino toujours Fidel au poste ,,j'irai vous voir entre Noel et jour de l'an ,, passer un joyeux Noel ,,2 months ago

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It was one of the best Xmas Boys Lunch we have had in several years. The turn out was magnificent , and we thank everyone that came. We'll see you next year. Thank you ... See MoreSee Less

It was one of the best Xmas Boys Lunch we have had in several years. The turn out was magnificent , and we thank everyone that came. We'll see you next year. Thank you

It was one of the best Xmas Boys Lunch we have had in several years. The turn out was magnificent , and we thank everyone that came. We'll see you next year. Thank you

Istiak Ahmmed Apu, Carlito Amigo and 23 others like this

Fahri YavuzThank You Marie-Andree Chouinard for best event planing.You are the best in the business!! Happy new year.2 months ago   ·  2

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Agée, c’est meilleur.
QueueDeCheval.com
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George Kyres, Andrew Christopoulos and 23 others like this

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Matt BenoitJeremy Martineau Roy2 months ago   ·  1
Alex TessierWow!!2 months ago   ·  1
Aly ElkaffassHow many days2 months ago
Pierre-Alexandre NormandThomas Mathieu 😍😇2 months ago   ·  1

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#HappyHolidays #JoyeusesFetes ... See MoreSee Less

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Le Tartare de Boeuf de la Table d'Hôte $27

Du lundi au vendredi, 11h-15h
Réservations recommandées
QueueDeCheval.com

514-390-0091
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USDA "PRIME" CORN FED MID WEST BEEF..AGED 45 DAYS AND BUTCHERED DAILY. ... See MoreSee Less

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Table d'hôte $27

Du lundi au vendredi, 11h-15h
Réservations recommandées

QueueDeCheval.com
514-390-0091
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Burrata Italienne fraiche avec tomates "Heirloom" et caviar aux olives noires.
QueueDeCheval.com
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Andrew Christopoulos, Ciriaco Trignano and 23 others like this

Nou-nou DjunguVous allez tuer les gens avec Ça!!! Je salive tellement que je vais me déshydrater!!! Lol2 months ago   ·  1

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"Say hello to my little friend......." ... See MoreSee Less

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Michelle Partidas, Alexandra Morin and 23 others like this

Luca Mattasoglio40y old lobster?2 months ago   ·  1
Francis DufourOh Nice belle bête ! 😊2 months ago

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Tout est dans les détails.
QueueDeCheval.com
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Billy Batts, Denise Parsons and 23 others like this

Louis KonstantakakosPerfect2 months ago   ·  1

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Ça chauffe pour la table d'hôte $27

Du lundi au vendredi, 11h-15h

Réservations recommandées
QueueDeCheval.com
514-390-0091
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Andrew Christopoulos, Toula Katsoudas and 23 others like this

Martine RaynauldQuel délice . Excellent Resto.3 months ago
Alex RobertJerome Ricard ce que je te parlais3 months ago

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Table d'hôte $27

SALADE “WEDGE”

Lundi au Vendredi, 11h - 15h
Réservation recommandée
514-390-0091
QueueDeCheval.com
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Table d’hôte $27
On le connait le menu! (Elles ont l'air bonnes les tomates)

Lundi au Vendredi, 11h - 15h
Réservation recommandée
514-390-0091
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Sajjad Jewel Khan, Maryse Melancon and 22 others like this

Fabien LemonnierFocused Freddy3 months ago   ·  1

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Les rondelles sont LEGIT au Homard Furieux. ... See MoreSee Less

Des rondelles avec votre QDC Burger ? Lundi - Vendredi, 11h - 15h, en dessous de La Queue de Cheval Steakhouse Réservation recommandée AngryLobsterBar.com 514-390-0091

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La Queue de Cheval Steakhouse and Raw Bar updated their cover photo. ... See MoreSee Less

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Table d’hôte $27
Voilà l’entrecôte “Delmonico”, vieillie 45 jours.

Lundi au Vendredi, 11h - 15h

Réservation recommandée
514-390-0091
QueueDeCheval.com
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Duncan Hockley, Franci Boudro and 23 others like this

Simon DallaireHo que oui 👌3 months ago   ·  1
Danny BourassaHuummmmm3 months ago   ·  1
James MassourasStefan Arless let's do it..3 months ago   ·  2
Guillaume DallaireSimon Dallaire Guillaume Gagné on iva???😁3 months ago   ·  2

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Filming CHEF TAN on new Sashimi dishes st ALB ... See MoreSee Less

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L'agneau du Dimanche. ... See MoreSee Less

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Table d'Hote $27
11h00-15h00 du Lundi au Vendredi

Réservation recommandée
514-390-0091
QueueDeCheval.com
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